Gluten Free and Vegan Menu
- VeganHot Pretzel
- With honey mustard dipping sauce Vegan without butter or mustard
- Additions: Add beer mustard - 0.99 | Add cheese dip - 2.99
- VeganGiant Pretzel
- With honey mustard and house beer mustard. Vegan without mutter or mustard.
- Additions: Add cheese dip - 2.99
- VeganGluten FreeEdamame
- Japanese soy beans with sea salt
- Additions: Tossed in spiced vinegar - 0.99
- Gluten FreePub Crab Dip
- Cheesy crabby deliciousness with toasted house bread. GF without corn chips
- VeganGluten FreeChip & Dip Plate
- House-made black bean dip, hand cut corn chips and secret recipe fresh salsa.
- Additions: Add cheese dip - 2.99
- Gluten FreeBrewer's Buffalo Style Wings
- HUGE with ranch or blue cheese
- Gluten FreeTuna Stack*
- The first bite is with your eyes! Roasted garlic pepper seared fresh tuna served rare over cucumber salad with wasabi and miso ginger aioli. Topped with pickled ginger & fried wontons. GF without wontons
- Gluten FreeSpiced Shrimp
- 21-25 count (that's big). Peel-n-eat, local when we can get 'em.
- Half Pound - 11.99One Pound - 20.99
- Gluten FreeSingapore Crab Claws
- AVAILABLE AFTER 4:30 PM: Blue crab claws, shelled and ready to eat! Sauteed in a spicy, tangy sauce that is straight out of Singapore, and served with jasmine rice.
- Gluten FreeMussels
- AVAILABLE AFTER 4:30 PM: P.E.I. mussels tossed with garlic, onion, bacon, and tomato in a white wine cream sauce. Topped with grilled house bread. GF without house bread
Soups & Salads
- Gluten FreeCrab Bisque
- Cup - 5.99Bowl - 8.99
- VeganGluten FreeHouse Salad
- Mixed greens, grape tomatoes, red onions and cucumbers topped with candied pecans and your choice of dressing. Vegan without nuts
- Caesar Salad
- The real deal with Parmesan reggiano and garlic herbed croutons. Gluten free without croutons
- Salmon: Salmon Caesar - 14.99
- VeganGluten FreePower Greens Salad
- Kale and spinach salad with goat cheese, red onion, tomatoes, carrots, topped with sunflower seeds and dressing of your choice. Vegan without cheese
- VeganGluten FreePortobello Salad
- Mixed greens, portobello, quinoa salad, avocado, cucumbers, tomatoes and your choice of dressing
- Daily Soup
- Ask your server because we switch it up constantly!
- Cup - 4.99Bowl - 7.99
Add to your SaladPortobello Mushroom (V, GF) - 3.99 | Grilled Chicken (Hormone and Antibiotic Free - GF) - 4.99 | Grilled Shrimp (GF) - 5.99 | Seared Ahi* (GF) - 6.99 | Grilled Salmon* (GF) - 7.99 | Diced Prime Rib (GF) - 6.99
(Vegan Dressings: House Balsamic, Sesame Ginger, Ginger Vinaigrette Gluten Free Dressings: House Balsamic, Ranch, House Sriracha Ranch, Bleu Cheese, Honey Mustard)
All sandwiches are gluten free without the bun, or substitute a gluten free bun for 1.99. Served with Cole Slaw (GF). Substitute a side salad (GF) or side salad without nuts (V) for 2.99. Sweet Potato Fries (V, GF) 1.99
- Gluten FreeStation Burger*
- Half pound of certified Angus beef topped with our special glaze. GF without glaze.
- Gluten FreeBison Burger*
- A half pound of lean American Bison - great flavor! Comes with a beer BBQ sauce on the side. GF without BBQ sauce
- Gluten FreeOBBS Cuban Sandwich
- Mojo marinated pork butt slow roasted and pulled - then layered with ham, swiss, pickles and a creamy mustard sauce on pressed bread.
- Gluten FreeFish Sandwich
- Fresh catch with a cajun remoulade and a purple cabbage slaw
- Gluten FreeOBBS Steak Sandwich
- Slow-roasted prime rib sliced thin, packed into a hoagie roll with sauteed onions, peppers and yummy cheese sauce on top for good measure.
- Gluten FreeYard Bird
- Fried chicken breast - farm to you with no freezer in between. Served with cilantro lime aioli. GF with grilled chicken.
- Gluten FreeNC Pork BBQ Plate
- Smokin' good - NC vinegar based BBQ served with fries, bun and cole slaw. GF without french fries
Add to any PubwichCheddar, Bleu, Provolone, Pepper Jack, Swiss, Goat - 0.99 | Bacon - 0.99 | Extra Cheese - 0.99 | Sauteed Onions - 1.49 | Sauteed Mushrooms - 1.49 | Smoked Gouda - 1.99 | Gluten-Free Bun - 1.99
- VeganGluten FreeHouse Salad
- Vegan without nuts.
- Gluten FreeCaesar Salad
- GF without croutons.
- Gluten FreeCole Slaw
- Gluten FreeGarlic Herb Mashed Potatoes
- With OBBS gravy.
- VeganHouse Bread
- With herb oil.
- VeganGluten FreeJasmine Rice
- VeganVeggie Chipotle Burger
- Black bean burger on a toasted roll with avocado aioli. V without aioli
- VeganBackyard Pizza
- Marinara, basic from our garden, tomatoes and mozzarella on a hand-rolled 10" spent-grain pizza crust. V without cheese
- VeganGluten FreeStation Tofu
- AVAILABLE AFTER 4:30 PM: Chef Tony inspired mole sauce with vegetable medley and tofu over rice.
Big Eats - Available After 4:30 PM
First round of house bread and house herb oil complimentary with your entree. (V)
- Gluten FreeShrimp N Grits
- Seared shrimp over coarse stone ground grits, red-eye gravy and sweet potato chips.
- Small Plate - 12.99Large Plate - 20.99
- Gluten FreePan Seared Scallops
- Big pan seared scallops riding on a pimento cheese risotto with a red pepper relish and arugula puree
- Small Plate - 14.99Large Plate - 27.99
- Gluten FreeTuna Brewda Bowl*
- Soy ginger noodle salad with pickled cucumbers, power vegetable blend, avocado and edamame topped with fresh seared tuna and a soy reduction. GF without soy reduction and sub rice for noodles
- Gluten FreeGrilled Salmon*
- Served over a tarragon and lemon zest quinoa, sauteed spinach, then topped with fennel salad and goat cheese crumbles.
- Gluten FreePetite Filet*
- 5 oz. Certified Angus beef filet with garlic herb mashed potatoes, broccolini and demi glace topped with lump crabmeat and hollandaise sauce.
- Gluten FreeBratwurst Sausage Plate
- 2 big brats from Cartwright Family Farms in Pungo, VA served with garlic herb mashed potatoes, sauerkraut, mixed vegetables and creamy whole grain mustard.
- Gluten FreeNY Strip*
- NY Strip 10oz Certified Angus beef served with garlic herb mashed potatoes, broccolini and topped with smokey bleu cheese and thyme butter. This is why people go out to eat!
- Gluten FreeVanilla Bean Creme Brulee
- With a house made cookie. GF without cookie
- Gluten FreePeanut Butter Bombe
- Frozen peanut butter chocolate mousse topped with cookie crumble and candied peanuts. GF without cookie crumble
- Gluten FreeRoot Beer Float
- Gluten FreeChocolate Lava Cake
- A little hot chocolate mountain with an eruption of chocolate with raspberry sauce and whipped cream. GF without cookie
- Add ice cream: Add ice cream - 1.49
- Gluten FreeWorms & Dirt
- For the gluten free little ones! Gummy worms and cookie crumbs on vanilla ice cream. GF without cookie crumbs
(Please note we are NOT a gluten free facility. We do not separate our fryers. * Did you know? The government requires us to tell you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)powered by OpenMenu
* Unfortunately we are unable to accommodate “to go” orders at our Outer Banks restaurant during extremely busy dining hours