- Fried and served with remoulade dipping sauce. Our most popular dish! // Add marinara sauce $0.49
- Hot Pretzel
- with honey mustard dipping sauce
- Gluten FreeBrewer's Buffalo Style Wings
- HUGE WINGS with ranch or blue cheese
- Jalapeńo Bottle Caps
- Sliced, battered and fried! Served with ranch. For serious spicy lovers only! // Add pepper jack cheese dip for $2.99
- Gluten FreeSweet Potato Fries
- Thick-cut and served with maple-BBQ sauce. // Add pepper jack cheese dip $2.99
- Wedge Fries
- Skin-on wedges. // Add pepper jack cheese dip for $2.99
- Basket Of Hushpuppies
- Self explanatory dirty dozen with house made honey beer butter
- Gluten FreeChip & Dip Plate
- Spicy house-made black bean dip, hand cut corn chips and secret recipe fresh salsa. // Add pepper jack cheese dip for $2.99
- Gluten FreeHummus
- Roasted garlic hummus with handmade corn chips
From The Steamer
- Gluten FreeAlaskan King Crab Legs
- the secret dream of snow crabs // Market Price
- Gluten FreeSpiced Shrimp
- 21-25 count (that’s big). Peel-n-eat, Local when we can get 'em.
- Half Pound - $11.99Whole Pound - $18.99
- Gluten FreeSnow Crab Legs
- Snow crab isn't "local" but it sure is good! // Market Price
- Gluten FreeEdamame
- Japanese soy beans and sea salt. Tossed in spiced vinegar - $0.99
- Crab Bisque
- Cup - $4.99Bowl - $6.99
- Daily Soup
- Ask your server because we switch it up constantly! Sometimes it's gluten free and sometimes it's not.
- Cup - $3.99Bowl - $5.99
- Gluten FreeHouse Salad
- Mixed greens, grape tomatoes, red onions and cucumbers topped with candied pecans and your choice of dressing.
- Gluten FreeCaesar Salad
- The real deal with parmesan reggiano and garlic herbed croutons. *GF - Ask for no croutons.
- Gluten FreeSteak Salad
- Slow roasted prime rib over mixed greens with onions, tomatoes, black bean and corn salsa with chipotle ranch dressing
- Gluten FreePower Greens Salad
- Kale and spinach salad with goat cheese, red onions, tomatoes, carrots, topped with sunflower seeds and dressing of your choice
Add:Portabella Mushroom - $3.99 | Grilled Chicken - $4.99 | Grilled Shrimp - $4.99 | Seared Ahi - $6.99 | Grilled Salmon - $7.99 | Sautéed Crabcake - $13.99
Served with coleslaw. ** All Gluten Free Sandwiches will need to have a gluten free bun substituted // $1.99 extra
- Gluten FreeStation Burger
- Half pound of ground beef topped with our special beer glaze. *GF - Ask for no glaze.
- Gluten FreeBison Burger
- A half pound of lean American Bison - great flavor!
- Veggie Chipotle Burger
- Black bean burger on a split-top bun with avocado aioli
- Gluten FreeOBBS Steak Sandwich
- Slow-roasted prime rib sliced thin, packed into a hoagie roll with sauteed onions, peppers, yummy cheese sauce and some fried onions on top for good measure. *GF - Ask for no fried onions.
- Gluten FreeNC Pork BBQ Sandwich
- Smokin’ good – NC vinegar based BBQ served with hushpuppies, sweet baked beans and cole slaw (no fries on this). *GF - Ask for no hushpuppies.
- Gluten FreeYard Bird
- Fried chicken breast - farm to you with no freezer in between. Served with cilantro lime aioli. People come here just for this! *GF - Ask for it grilled.
- Tuna BLT
- Grilled tuna steak with bacon, lettuce and tomato with smoky garlic aioli on a split-top bun
- Gluten FreeBratwich
- Grilled Brat from the Weeping Radish Butchery with sautéed onions, peppers, sauerkraut and creamy mustard on a hoagie roll
- Gluten FreeOBBS Cuban Sandwich
- Mojo marinated pork butt slow roasted and pulled - then layered with ham, Swiss, pickles, and a creamy mustard sauce on pressed bread
- Gluten FreeChicken Salad Sandwich
- Chicken (hormone and antibiotic free) salad with romaine, pureed onions, celery, and garlic in our sundried tomato and basil wrap
- Fried Flounder Platter
- A pile of beer battered fried local flounder with our famous remoulade dipping sauce. Served with cole slaw
- Gluten FreePortabela Press
- Marinated and grilled portabella, red onions, goat cheese, roasted vegetable tapenade, spinach & pesto on a sesame bun.
- Backyard Pizza
- Marinara, basil from our garden, tomatoes and mozzarella on Brewer’s spent grain pizza crust // Top with shrimp, grilled chicken, bacon or sausage $1.99
Additions & Substitutions:Side Salad - $1.99 | Sweet Potato Fries - $1.49 | Cheddar, Bleu, Provolone, Swiss, Pepper Jack or Go - $0.99 | Gluten Free Bun - $1.99 | Bacon - $0.99 | Crispy Fried Onions - $0.99 | Extra Cheese - $0.99 | Sautéed Mushrooms - $0.99 | Red Dragon - $2.00 | Smoked Gouda - $2.00
((All Beef is CAB (Certified Angus Beef) • All chicken is hormone and antibiotic free, Free range))powered by OpenMenu
Brew Plate Specials – $9.99
- Monday – Meatloaf
- Tuesday – Tacos
- Wednesday – Chef’s Wrap
- Thursday – Vegetarian
- Friday – Prime Rib
* Unfortunately we are unable to accommodate “to go” orders at our Outer Banks restaurant during extremely busy dining hours