MENUS
Served between 4:30 p.m. and 9:00 p.m.
As the sun sets, our kitchen fires up a dinner menu filled with bold, satisfying dishes that highlight the best of local ingredients and pub-style creativity. From fresh-caught seafood and tender steaks to yummy desserts, our eclectic brewpub fare is made to pair perfectly with our signature house beers and laid-back OBX vibes.
Served Sundays 11:30 am- 3:00 pm.
Brunch at the Outer Banks Brewing Station is all about good food, good friends, and easy vibes.
Chef Justin Lachine and his crew serve up local favorites with a creative twist, from hearty plates and fresh seafood to sweet treats that pair perfectly with a craft brew, mimosa, or Bloody Mary.
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Served between 11:30 a.m. and 4:30 p.m.
Our kitchen crew delivers an eclectic brewpub menu chock-full of creative, craveable dishes made to pair perfectly with our house-brewed beers and laid-back OBX vibe. Whether you're in the mood for a juicy burger, local seafood, or a hearty salad — we've got you covered!
At the Outer Banks Brewing Station, we like to keep things fresh — and that includes our specials. From chef-inspired dishes and seasonal brews to limited-time cocktails and creative desserts, our specials are where the team gets to have a little fun.
While we offer a variety of gluten-free options and do our best to accommodate guests with food sensitivities, please be aware that our kitchen is not a certified gluten-free or allergen-free facility. Cross-contact with gluten, dairy, nuts, shellfish, and other allergens is possible.
If you have a severe allergy or dietary restriction, we encourage you to inform your server so we can do our best to guide you toward the safest options. Your health and dining experience are important to us, and we’re happy to answer any questions you may have.
Yummy dishes for the little ones!
Save Room for Something Sweet
Our desserts are the grand finale your OBBS experience deserves. From house-made classics to rotating seasonal treats, each dessert is crafted with care and a little creativity from our kitchen team. Whether you're craving something rich and chocolatey, fruity and refreshing, or a gluten-free indulgence, we’ve got just the thing to satisfy your sweet tooth. Ask your server about today’s selections — they’re worth sticking around for
Our beer is brewed just feet away from where you're sitting — and there's always something fresh pouring. From flagship favorites to seasonal one-offs, our rotating tap list highlights the creativity of our brewing team and the spirit of the Outer Banks. Whether you're into crisp lagers, hoppy IPAs, rich stouts, or experimental small-batch brews, there's a pint (or a flight) waiting for you. Check back often — our taps change with the tides.
Not a beer drinker? No problem. Our bar is fully stocked with a curated selection of wines and a cocktail list that’s as creative as our kitchen. From crisp whites and bold reds to handcrafted cocktails made with fresh juices, herbs, and top-shelf spirits, there’s something for every mood and every meal. Whether you're sipping something classic or trying one of our seasonal signature drinks, we’ve got your perfect pour ready.
ABOUT OUR MENUS
At the Outer Banks Brewing Station, our menus are inspired by flavor, fueled by creativity, and always evolving. We blend coastal classics with bold, globally influenced dishes — from hearty pub favorites and fresh local seafood to thoughtful gluten-free and vegetarian options. Whether you're here for lunch or dinner, you'll find plates that pair perfectly with our house-brewed beers, handcrafted cocktails, and welcoming vibe. With a deep respect for quality ingredients and seasonal inspiration, we’re proud to serve food that’s as memorable as the atmosphere.