Gluten Free Menu

Please notify your server of your allergy. We are NOT a gluten-free facility nor do we separate our fryers, so cross-contamination is a possibility. Ask about our daily specials as they may be GF.

Brewer’s Buffalo Style Wings
$12.99
HUGE with ranch or blue cheese.
Crab, Spinach and Artichoke Dip
$11.99
Served chilled with tortilla chips.
Chips, Salsa & Black Bean Dip
$8.99
All freshly house-made.
Add Cheese Dip $2.99
Steamed Shrimp
$14.99/half pound
Peel and eat!
$24.99/lb
Edamame
$6.99
Japanese steamed soybeans
Tossed in spiced vinegar $.99
**Tuna Stack
$15.99
Pepper seared tuna served rare over cucumber salad with wasabi & miso ginger aioli. *w/out the wontons.

Salads

Dressing Choices – Honey Mustard, Ginger Vinaigrette, Ranch, Blue Cheese, Balsamic Vinaigrette, & Sriracha Ranch

House Salad
$6.99
Mixed greens, red onions, tomatoes, cucumbers, topped with candied pecans.
*Caesar Salad
$7.99
With parmesan Reggiano and garlic herb croutons. *w/out the croutons.
Salmon Caesar $16.99
Portobello Salad
$14.99
Mixed greens, portobello, quinoa, roasted red pepper salad, cucumber, and tomatoes.
Power Salad
$11.99
Kale, spinach, goat cheese, red onion, tomatoes, carrots, and sunflower seeds.

Sandwiches
With house-made slaw or tortilla chips. Upgrade to a side salad, side caesar, or sweet potatoes fried for a small upcharge

**Station Burger
$12.99
Half pound Angus beef topped with beer glaze. *w/out beer glaze.
Add cheese, bacon, sauteed onions, or mushrooms $.99
*Beast Burger
$14.99
Blend of elk, bison, Wagyu beef and pork.
Add cheese, bacon, sauteed onions, or mushrooms $.99
*Yard Bird Sandwich
$12.99
Beer battered fried chicken breast with cilantro aioli. *with grilled chicken.
Cuban Sandwich
$12.99
Slow roasted pork butt with ham, swiss, pickles, and creamy mustard.
Steak Sandwich
$13.99
Shredded beef, Swiss cheese, sautéed onions, and a horseradish sauce on a hoagie roll.

*ALL SANDWICHES ARE GF WITHOUT THE BUN OR WITH A GLUTEN-FREE BUN $1.99. OUR REGULAR FRIES ARE NOT GF

Everything Else

*NC Pork BBQ Plate
$11.99
Served with fries and slaw. *with GF bun and no fries.
Shrimp & Grits
$24.99
Seared shrimp over coarse stone-ground grits, red-eye gravy, and sweet potato chips.
Appetizer $14.99
Bratwurst Sausage Plate
$17.99
Two brats from Cartwright Farms, mashed potatoes, sauerkraut, and veggies.
*Everything Salmon
$22.99
Everything seasoned salmon, sautéed spinach, garlic rice, dill crema served with a tomato-caper salad.

**Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Kid’s Menu

Edamame
$6.99
Fun steamed soybeans!
Add spiced vinegar $.99
Grilled Chicken
$8.99
sub sweet potato fries $1.49
**Station Burger
$11.99
Half pound with tortilla chips. *with GF bun.
Add Cheese $.99
Sides
$2.99
Corn, applesauce, or carrots & celery.
Worms & NO Dirt
$5.99
Vanilla ice cream with gummy worms.
*Chocolate Lava Cake Sundae
$6.99
With vanilla ice cream and chocolate sauce. *w/out the cookie.

Desserts – Made from scratch by Tina Mackenzie

*Vanilla Bean Creme Brulee
$7.99
With a house-made cookie. *w/out the cookie.
*Chocolate Lava Cake
$6.99
A little hot chocolate mountain with an eruption of chocolate with raspberry sauce and whipped cream. *w/out the cookie.
Add Ice Cream: better than any brownie sundae ever!!!! – $1.49

Please notify your server of your allergy. We are NOT a gluten-free facility nor do we separate our fryers, so cross-contamination is a possibility. Ask about our daily specials as they may be GF.