• LUNCH MENU



CONVERSATION STARTERS


Please notify your server of your allergy. We are NOT a gluten free facility nor we do we separate our fryers, so cross contamination is a possibility. Ask about our daily specials as they may be GF.


STEAMED SHRIMP
Peel-n-eat!
One Pound $25.99
Half Pound $15.99
* TUNA STACK $15.99
The first bite is with your eyes! Roasted garlic pepper seared fresh tuna served rare over cucumber salad with wasabi and miso ginger aioli.
SPINACH, CRAB AND ARTICHOKE DIP $13.99
Our favorites blended into one! Served warm with tortilla chips
CALAMARI $12.99
Fried and served with remoulade dipping sauce.
Add Marinara $0.99
BREWER’S BUFFALO STYLE WINGS $12.99
HUGE with ranch or blue cheese.
HOT PRETZEL $4.99
With honey mustard dipping sauce.
Add Cheese Dip $2.99
Add Beer Cheese $3.99
GIANT HOT PRETZEL $9.99
With honey mustard and house beer mustards.
Add Cheese Dip $2.99
Add Beer Cheese $3.99
MOZZARELLA STICKS (3) $11.99
Marinara, pesto, balsamic reduction
FRIED JALAPENO CHEESE CURDS $9.99
Served with sriracha ranch
Add marinara $0.99
CHIP AND DIP PLATE $8.99
House-made black bean dip, hand-cut corn chips, and secret recipe fresh salsa.
Add Cheese Dip $2.99
Add Beer Cheese $3.99
HUSHPUPPIES BASKET / $7.99
With honey beer butter.
Side $4.99
SPF $6.99
Basket of Sweet Potato Fries
EDAMAME $6.99
Japanese soy beans with sea salt
Tossed in spiced vinegar $0.99




SOUPS AND SALADS


Dressing Choices – Honey Mustard, Ginger Vinaigrette, Ranch, Bleu Cheese, Balsamic Vinaigrette, Sesame Ginger, and Sriracha Ranch.


PORTOBELLO MUSHROOM $5.99
Grilled Chicken (Hormone and antibiotic free) $5.99
* Pepper Seared Rare Ahi, Grilled Shrimp or Fried Oysters $7.99
* Grilled Salmon or Fish of the Day $8.99
HATTERAS CLAM CHOWDER
Bowl $8.99
Cup $5.99
DAILY SOUP CUP / $4.99
Ask your server because we switch it up constantly!
Bowl $7.99
HOUSE SALAD $8.99
Mixed greens, red onions, tomatoes, cucumbers, topped with candied pecans.
Side $4.99
CAESAR SALAD $8.99
The real deal with Parmesan reggiano and garlic herbed croutons
* Salmon Caesar $17.99
Side $4.99
POWER PORTOBELLO SALAD $14.99
Mixed greens, red onions, tomatoes, carrots and cucumbers topped with goat cheese, sunflower seeds, a marinated portobello mushroom and an ancient grain blend




PUBWICHES


Served with Wedge Fries or Cole Slaw. All burgers come with lettuce, tomato, and a choice of cheddar, swiss, pepper jack, provolone, or bleu cheese. Pickle, onion, mustard, and mayo upon request.


PUBWICH UPGRADES
Cheddar, swiss, pepper jack, provolone, blue cheese $0.99
Bacon, sauteed onions, sauteed mushrooms $0.99
Smoked gouda, goat cheese, fried onions $1.99
Gluten free bun $1.99
Side house, side caesar, sweet potato fries $2.99
* STATION CHEESEBURGER $14.99
Half pound of certified Angus beef topped with our special beer glaze
* BEAST CHEESEBURGER $15.99
A blend of elk, bison, Wagyu beef, and pork.
VEGGIE CHIPOTLE BURGER $12.99
Black bean burger with avocado aioli.
PORTOBELLO SANDWICH $12.99
Grilled portobello with roasted garlic aioli, spinach, and red pepper and olive tapenade
OYSTER PO’BOY $14.99
Fried oysters on a hoagie bun with lettuce, tomato, onion and house-made sriracha remoulade
BRATWICH $12.99
Local Cartwright family farm brat on a hoagie bun with sauteed onion, sauerkraut and mustard sauce
OBBS CUBAN SANDWICH $13.99
Mojo marinated pork butt slow roasted and pulled – then layered with ham. Swiss, pickles, and a creamy mustard sauce on pressed bread
YARD BIRD $13.99
Beer battered fried chicken breast with cilantro lime aioli, lettuce, and tomato
FISH SANDWICH $14.99
A changing favorite. Ask your server what the daily set is.
STEAK SANDWICH $13.99
Thinly sliced beef topped with beer cheese and fried onions




LUNCH ENTREES


Available before 4:30 PM.


FRIED SHRIMP $22.99
Beer battered with house-made slaw, sriracha remoulade sauce, and fries
FISH AND CHIPS $17.99
Beer battered fish with our famous remoulade dipping sauce. Served with house-made slaw and fries.
SHRIMP AND GRITS
Ask your server to see what the chefs have created today
Small plate $16.99
Large Plate $26.99
NC PORK BBQ PLATE $12.99
Smokin’ good – NC vinegar-based BBQ served with fries and house-made slaw
BACKYARD PIZZA $12.99
Marinara, tomatoes, and mozzarella on a hand-rolled 10″ spent grain pizza crust topped with house-made pesto.
Top it with pepperoni, bacon, or sausage. $2.99
Top it with grilled chicken or shrimp $3.99


* NOTICE: “Consumer Advisory” This item may be offered undercooked or may contain raw ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Please notify your server of your allergy.

We are NOT a gluten free facility nor we do we separate our fryers, so cross contamination is a possibility