Desserts
Made from scratch
by Tina Mackenzie
- Vanilla Bean Creme Brewlée
- $7.99
- With a house-made cookie.
- Pumpkin Doughnut
- $6.99
- With house made ginger ice cream and crumble topping.
- Pecan Tart
- $7.99
- Honey pecan caramel filling with house made salted caramel ice cream and chocolate drizzle.
- Carrot Cake (People’s Choice dessert for Taste of the Beach 2019)
- $7.99
- The real reason Eric married Tina – (besides the caramel sauce and those beautiful candied pecans)
- Chocolate Lava Cake
- $7.99
- A little hot chocolate mountain with an eruption of chocolate with raspberry sauce, ice cream and whipped cream – better than any brownie sundae ever!!!!
