Dinner Menu

Conversation Starters

Hot Pretzel
$4.99
With honey mustard dipping sauce.
Add Cheese Dip $2.99
Add beer cheese $3.99
Giant Hot Pretzel
$9.99
With honey mustard and house beer mustards.
Add Cheese Dip $2.99
Add beer cheese $3.99
Brewer’s Buffalo Style Wings
$12.99
HUGE with ranch or blue cheese.
Fried Oysters*
$14.99
Over a sauté of spinach, bacon, onion, garlic, and parmesan.
Hushpuppies
$7.99/basket
A souther favorite, served with honey beer butter.
$4.49/side
Calamari
$12.99
Fried and served with remoulade dipping sauce.
Add Marinara $.99
P.E.I Mussels
$17.99
Served in a bacon garlic cream sauce. Comes with toast points.
Add Marinara $.99
Fried Jalapeno Cheese Curds
$9.99
Served with sriracha ranch.
Add Marinara $.99
SPF
$6.99
Basket of Sweet Potato Fries.
Chip & Dip Plate
$8.99
House-made black bean dip, hand-cut corn chips, and secret recipe fresh salsa.
Add Cheese Dip $2.99
Add beer cheese $3.99
Steamed Shrimp
$15.99/half pound
Peel-n-eat!
$25.99/whole pound
Edamame
$6.99
Japanese steamed soybeans with sea salt.
Tossed in spiced vinegar $.99
Tuna Stack*
Market
The first bite is with your eyes! Roasted garlic pepper seared fresh tuna served rare over cucumber salad with wasabi and miso ginger aioli then topped with wontons.
Spinach, Crab & Artichoke Dip
$11.99
Our favorites blended into one! Served warm with tortilla chips

Soups & Salads

Dressing Choices – Honey Mustard, Ginger Vinaigrette, Ranch, Blue Cheese, Balsamic Vinaigrette, Sesame Ginger, and Sriracha Ranch

Add to your salad:

Salad Upgrades: Grilled Chicken: $5.99 | Pepper seared Rare Ahi*, Grilled Shrimp, or Fried Oysters: $7.99 | Grilled Salmon* or Fish of the Day: $8.99

Hatteras Clam Chowder
$5.99/cup
$8.99/bowl
Daily Soup
$4.99/cup
Ask your server because we switch it up constantly!
$7.99/bowl
House Salad
$8.99
Mixed greens, red onions, tomatoes, cucumbers, topped with candied pecans.
Side $4.99
*Caesar Salad
$8.99
With parmesan Reggiano and garlic herb croutons.
*Salmon Caesar $17.99
Power Portobello Salad
$14.99
Kale, spinach, red onion, tomatoes, carrots, cucumbers, giardiniera tossed in ginger vinaigrette and topped with goat cheese, sunflower seeds, and a marinated portobello mushroom

Pubwiches

With Wedge Fries or Cole Slaw. Upgrade to a side salad, side caesar, or sweet potatoes fries for a small upcharge

Pubwiches Upgrades

  • Cheddar, swiss, pepper jack, provolone, blue cheese……$0.99
  • Bacon, sautéed onions, sautéed mushrooms..$0.99
  • Smoked gouda, goat cheese, fried onions……$1.99
  • Side house, side Caesar, sweet potato fries……$2.99

All burgers come with lettuce, tomato and choice of cheddar, swiss, pepper jack, provolone, or bleu cheese. Pickle, onion, mustard and mayo upon request.

Station Cheeseburger*
$14.99
Half pound of certified Angus beef topped with our special beer glaze.
Beast Cheeseburger*
$15.99
Blend of elk, bison, Wagyu beef, and pork.
Veggie Chipotle Burger
$12.99
Black bean burger with avocado aioli.
OBBS Cuban Sandwich
$13.99
Mojo marinated pork butt slow roasted and pulled, then layered with ham, swiss, pickles, and a creamy mustard sauce on pressed bread.
Yard Bird Sandwich
$13.99
Beer battered fried chicken breast with cilantro lime aioli, lettuce, and tomato.
Italian Beef Sandwich
$13.99
Originating in Chicago, composed of thin slices of seasoned roast beef, simmered in au jus and topped with Chicago style giardiniera
Fish Sandwich*
$13.99
A changing favorite. Ask your server what the daily set is.

Everything Else

NC Pork BBQ Plate
$12.99
Smokin’ Good – NC vinegar based BBQ served with fries and house-made slaw.
Shrimp & Grits
$26.99/Large Plate
Seared shrimp over coarse stone-ground grits, red-eye gravy, and sweet potato chips.
Small Plate – $16.99
Fish & Chips
$17.99
Beer battered fish flounder with our famous remoulade dipping sauce. Served with house made slaw and fries.
Fried Shrimp
$22.99
Beer battered with house-made slaw, sriracha remoulade sauce, and fries.
Bratwurst Sausage Plate
$18.99
2 big brats from Cartwright Family Farms in Pungo, VA served with garlic mashed potatoes, sauerkraut, mixed vegetables and creamy whole grain mustard
Backyard Pizza
$12.99
Marinara, tomatoes, and mozzarella on a hand-rolled 10″ spent grain pizza crust topped with house-made pesto.
Add bacon, pepperoni or sausage: $2.99
Add grilled chicken or shrimp $3.99
Vegan Tacos
$14.99
Jackfruit birria tacos topped with onion and cilantro, and served with chips, salsa, and consommé.
Scallops
$27.99
Pan seared over roasted red pepper and spinach risotto served with asparagus and topped with fried onion and goat cheese
Tuna*
$25.99
Soy glazed and seared to perfection with cold Filipino noodle salad, cucumbers, green bean salad, pickled green papaya and carrots. Topped with fried garlic
Salmon
$25.99
Everything bagel seasoned salmon with garlic rice, sautéed spinach, dill crema and a tomato caper salad
Filet*
Market
5 oz. certified Angus demi-glazed with garlic mashed potatoes, asparagus and hollandaise compound butter. A classic!
NY Strip*
$29.99
10 oz. Certified Angus beef with garlic mashed potatoes, sautéed mixed veggies, and topped with fried onion straws and bleu cheese butter. This is why people go out to eat!

Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness