Dinner Menu
Conversation Starters
- Hot Pretzel
- $4.99
- With honey mustard dipping sauce.
-
Add Cheese Dip $2.99
- Giant Hot Pretzel
- $9.99
- With honey mustard and house beer mustards.
-
Add Cheese Dip $2.99
- Brewer’s Buffalo Style Wings
- $12.99
- HUGE with ranch or blue cheese.
- Fried Oyster Appetizer
- $13.99
- Over a sauté of spinach, bacon, onion, garlic, and parmesan.
- Hushpuppies
- $6.99/basket
- With honey beer butter.
-
Side/$3.49
- Jalapeno Bottle Caps
- $8.99
- For serious spice lovers! Battered, fried, and served with ranch.
- Pub Crab Dip
- Market
- Cheesy, crabby deliciousness with tortilla chips.
- Calamari
- $12.99
- Fried and served with remoulade dipping sauce.
-
Add Marinara $.99
- Chips, Salsa & Black Bean Dip
- $8.99
- All freshly house-made.
-
Add Cheese Dip $2.99
- Steamed Shrimp
- $14.99/half pound
- Peel and eat!
-
$24.99/lb
- Edamame
- $6.99
- Japanese steamed soybeans
-
Tossed in spiced vinegar $.99
- Tuna Stack
- $14.99
- Pepper seared tuna served rare over cucumber salad with wasabi & miso ginger aioli
Fresh Salads
Dressing Choices – Honey Mustard, Ginger Vinaigrette, Ranch, Blue Cheese, Balsamic Vinaigrette, Sesame Ginger, and Sriracha Ranch
- House Salad
- $6.99
- Mixed greens, red onions, tomatoes, cucumbers, topped with candied pecans.
- Caesar Salad
- $7.99
- With parmesan Reggiano and garlic herb croutons.
-
Salmon Caesar $16.99
- Portobello Salad
- $14.99
- Mixed greens, portobello, quinoa, roasted red pepper salad, cucumber, and tomatoes.
- Power Salad
- $11.99
- Kale, spinach, goat cheese, red onion, tomatoes, carrots, and sunflower seeds.
Sandwiches
With wedge fries or slaw. Upgrade to a side salad, side caesar, or sweet potatoes fried for a small upcharge
- Veggie Chipotle Burger
- $11.99
- Black bean burger with avocado aioli.
- Station Burger
- $12.99
- Half pound Angus beef topped with beer glaze.
-
Add cheese, bacon, sauteed onions, or mushrooms $.99
- Beast Burger
- $14.99
- Blend of elk, bison, Wagyu beef and pork.
-
Add cheese, bacon, sauteed onions, or mushrooms $.99
- Yard Bird Sandwich
- $12.99
- Beer battered fried chicken breast with cilantro aioli.
- Cuban Sandwich
- $12.99
- Slow roasted pork butt with ham, swiss, pickles, and creamy mustard.
- Steak Sandwich
- $13.99
- Shredded beef, Swiss cheese, sautéed onions, and a horseradish sauce on a hoagie roll.
Everything Else
- NC Pork BBQ Plate
- $11.99
- Served with fries and slaw.
- Shrimp & Grits
- $24.99
- Seared shrimp over coarse stone-ground grits, red-eye gravy, and sweet potato chips.
-
Appetizer $14.99
- Bratwurst Sausage Plate
- $17.99
- Two brats from Cartwright Farms, mashed potatoes, sauerkraut, and veggies.
- Fish & Chips
- $15.99
- Beer battered fish with remoulade and fries.
- Fried Shrimp
- $20.99
- Beer battered with house-made sriracha remoulade sauce, fries, and slaw.
- Backyard Pizza
- $11.99
- Marinara, tomatoes, pesto, and mozzarella on a spent grain pizza crust.
- Vegan Tacos
- $12.99
- Jackfruit birria tacos with consomme and chips and salsa.
- Tuna Dan Dan
- $23.99
- Seared Tuna over noodles with a mild sichuan sauce with mixed veggies topped with crumbled mushroom and tofu.
- NY Strip
- $27.99
- 10 oz. C.A.B. strip loin with mashed potatoes, sautéed mixed veggies, and finished with fried onion straws and bleu cheese butter.
Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
