Daily Specials – Regular Carry out available too! (252) 449-2739

Soup

Beer & Cheese (try it with the Wit!)  $4.99/Lg $7.99    

Crab Bisque Sm $5.99/Lg $8.99

Appetizer Specials

Singapore Crab Claws – served with jasmine rice  $14.99

Charcuterie – House cured (11 mos!) prosciutto from local pork, locally picked figs, toast points, toasted hazelnuts, American Grana Parmesan and Auribella cheese $15.99 

Sandwich Special

Fish Sandwich – Grilled mahi topped with sundried tomato pesto and citrus red cabbage slaw  $12.99

Main Specials

Vegan Entree – Thai curry tofu with vegetables and rice  $12.99

Small Plate Scallops  $15.99 Large Plate Scallops  $21.99

Pan seared sea scallops over pimento cheese grits with arugula pesto and a pepper relish

Entree Special – Teriyaki glazed grilled pork chop served with mushroom fried rice, sauteed carrots, miso-ginger sauce, topped with green onion, crushed peanuts, fried wonton strips and local Jimmy Nardello pepper slices  $21.99

Fish Special – Pan seared fresh & local Red Snapper over a mushroom, corn & pea risotto with sauteed spinach and a citrus herb compound butter  $23.99

Tuna Brewdah Bowl – Fresh local seared tuna over Asian noodle salad with pickled cucumbers, avocado & sauteed spinach  $21.99

Special Dessert – Click on thumbnail above for our regular dessert items

White Chocolate Mousse Cake – with strawberries & strawberry sauce with a cocoa nib cookie $6.99

Vegan Dessert – Coconut ice cream with oreo crumble and vegan chocolate sauce  $5.99

Drink Specials

Cold Brew & Mint Martini – Stoli Vodka, a splash of Baileys, Housemade Mint Simple Syrup and Cold Brew Coffee, shaken over ice and served chilled in a martini glass  $9.00 ~Make it a Mocktail $5.00

 

Drink Specials

Cold Brew & Mint Martini – Stoli Vodka, a splash of Baileys, Housemade Mint Simple Syrup and Cold Brew Coffee, shaken over ice and served chilled in a martini glass  $9.00 ~Make it a Mocktail $5.00

Current Beer List –

We make our own root beer, ginger beer & Orange Creamsicle Soda!

Old School Summer Ale (4.3% abv) Vienna blonde ale, super crushable, and perfect for summer days!

Ölsch! (4.8% abv)  A refreshing, delicate Kölsch style beer with a lively aroma imparted by Liberty and Perle hops.

Hugh Hefeweizen (5.2% abv)  Our Bavarian styled Hefeweizen uses Weihenstephan yeast giving it those classic banana-clove-green apple aromas

LemonGrass Wheat Ale (5.2% abv)  A zesty Hefeweizen infused with a potent smack of Lemongrass. It’s crisp, tart, and refreshing!

Dry Wit (4.9% abv) Another summertime favorite – Belgian White (wheat) beer brewed with coriander seeds and orange peel for that sexy aroma & a dry finish!

Crystal IPA (6.0% abv.) This American IPA focused around Crystal hops, single-hopped for bittering, flavoring & finishing.

Catcher in the Roggen (5.4% abv.) This historic German-style rye beer is an unfiltered wonder – hazy brown with a slight background spiciness and light mouthfeel make it a great summer alternative.

Shaazam Brown  (5.5% abv) A combo of American, English, and German malts with a mix of yeasts make this brown crisp and drinkable!

Ocracoke Porter (6.3% abv) Robust but easy summer drinking. First beer off the new brewery system!

Guest Tap

Anderson Valley Tropical Hazy Sour (4.2% abv) 16 oz draft – $6.50

Sercy Orange Raspberry hard seltzer 16 oz draft – $6.50

Bold Rock Draft Cider – 16 oz draft  $6.50 

Wolffer (NY) Dry Rose Cider 335 ML bottle – $6

Beer To Go (tax not included)

64 oz Growlers   $24/18 refill –

4 packs 16 oz cans Lemongrass Wheat $11.99

 For sanitary reasons, we will only be refilling Brewing Station growlers, as we switch them out with sanitized bottles.  Thanks for your understanding.

Regular Carry out available too! (252) 449-2739

Conversation Starters

Hot pretzel with honey mustard dipping sauce $4.99  add cheese dip $2.99

Giant hot pretzel with honey mustard and house beer mustards $9.99  add cheese dip $2.99

Brewer’s Buffalo style Wings HUGE with ranch or bleu cheese $10.99

Fried Oyster Appetizer over a sauté of spinach, bacon, onion, garlic and parmesan  $12.99

Jalapeno Bottle Caps For serious spice lovers!  Battered and fried, served with ranch $7.99 

Pub Crab Dip cheesy crabby deliciousness with tortilla chips  $10.99

Calamari Fried and served with remoulade dipping sauce  $11.99  Add Marinara  .99

Chips, salsa and black bean dip all freshly house made $7.99 add cheese dip $2.99

Steamed Shrimp Peel and eat!  $13.99 half pound,  $23.99/lb

Edamame Japanese Steamed soy beans $5.99  Tossed in spiced vinegar  .99

Tuna Stack pepper seared tuna served rare over cucumber salad with wasabi & miso ginger aioli $12.99

Salads

Dressing choices – honey mustard, ginger vinaigrette, ranch, blue cheese, balsamic vinaigrette, sesame ginger, & Sriracha ranch

House Salad mixed greens, red onions, tomatoes, cucumbers topped with candied pecans $6.99

Caesar Salad with parmesan Reggiano and garlic herb croutons $7.99  Salmon Caesar  $15.99

Portobello Salad mixed greens, portobello, quinoa,  avocado, cucumber and tomatoes $13.99

Power Salad  kale & spinach with goat cheese, red onion, tomatoes, carrots, & sunflower seeds $10.99

Sandwiches

Veggie Chipotle Burger black bean burger with avocado aioli $11.99

Station Burger half pound Angus beef topped with beer glaze $11.99

Yard Bird Sandwich beer battered fried chicken breast with cilantro aioli  $11.99

Cuban Sandwich slow roasted pork butt, with ham, Swiss, pickles and creamy mustard $11.99

Steak Sandwich shredded local beef, Swiss cheese, sautéed onions and a horseradish sauce on a hoagie roll $13.99

Everything Else

NC Pork BBQ Plate with slaw and fries $11.99

Shrimp and Grits seared shrimp over coarse stone ground grits, red eye gravy, and sweet potato chips $13.99/$23.99

Bratwurst Sausage Plate 2 brats from Cartwright Farms, mashed potatoes, sauerkraut & veggies $16.99

Fish and chips beer battered fish with remoulade and slaw $14.99

Fried Shrimp beer battered with slaw, remoulade sauce and fries $19.99

Backyard Pizza marinara, tomatoes, pesto and mozzarella on a spent grain pizza crust  $10.99

Kid’s Menu

Soft Pretzel with honey mustard  $4.99 

Sides – Corn, applesauce, Carrots & Celery $1.99

Edamame fun steamed soy beans! $5.99 Add Spiced Vinegar  $.99

Kid’s Fried Shrimp with wedge fries  $9.99

Kid’s Fried Fish with wedge fries $8.99

Chicken Tenders with wedge fries  $7.99

Mac N Cheese house made!  $5.99

Kid’s Pasta with butter or red sauce  $6.99  Add grilled chicken $4.99

Cheese Pizza House made!  $9.99

Station Burger half pound with fries  $10.99  Add cheese $ .99

Worms & Dirt gummy worms and cookie crumbs on vanilla ice cream $5.99

Chocolate Lava Cake Sundae with vanilla ice cream and chocolate sauce  $6.99

Desserts – Please preorder whole cakes

Made from Scratch by Tina Mackenzie

Key Lime Cheesecake with a coconut macaroon and strawberry sauce $5.99  whole cake $45

Carrot Cake candied pecans, house caramel sauce and whipped cream  $6.99 whole cake $45 

Chocolate Lava Cake a little hot chocolate mountain with an eruption of chocolate served with raspberry sauce and whipped cream  $6.99 add vanilla ice cream $1.49

Vanilla Bean Brulee Classic Brulee with a cookie $6.99

Peanut Butter Bombe Frozen Delight with candied peanuts, Oreo crumble and whipped cream  $6.99

Whole Cakes by Tina Mackenzie

9” Carrot cake with cream cheese frosting $45

9” Triple chocolate mousse cake- white, dark and milk chocolate $45

9” Key lime Cheesecake-a lighter non-baked version than your traditional baked one, topped with key lime curd $45

Peanut butter bombe- a frozen layered chocolate peanut butter delight $50

Vanilla bread pudding- made with our house bread $40 half pan

Please order ahead, a 2-day notice is greatly appreciated

Please contact thecrew@obbrewing.com or call or text Tina at 252-202-1880 

Specialty Cocktails  $9.50

NC Strawberry Smash – Local strawberry puree, with Bacardi rum, lime, and simple syrup

Prickly Pear Margarita – Altos Silver Tequila, organic margarita mix, house-made prickly pear syrup, served on the rocks with or without salt

Mandatory Evacuation – Silver rum, banana rum, orange liqueur, orange & pineapple juice with a splash of grenadine

Nags Head Mule – Absolut vodka with our own Brewing Station Ginger Beer & freshly squeezed lime

Kill Devil Rum Drinks –  $9

Manteo Mule – Gold Rum mixed with our own ginger beer & fresh squeezed lime

Kill Devil Rum Punch – Silver rum, lychee liqueur, cranberry, orange and pineapple juices with a splash of prickly pear syrup

Wine List

Bubbles

Zonin Prosecco, Italy Glass – $6.50/Glass      $24/Bottle

Montand Blanc de Blancs Brut, France $8 Bottle (split)

Veuve Clicquot Champagne, France $65 Bottle only

White

Meridian Chardonnay (CA)   $5.50/Glass

Catena Chardonnay, New Zealand  $8.50/Glass

Sonoma-Cutrer Chardonnay, CA  $10/Glass

Broadbent Vino Verde, Portugal  $6/Gl

Avia Pinot Grigio, Slovakia  $6/Gl

Oyster Bay Sauvignon Blanc, NZ  $7/Gl

Christoph Riesling, Germany $6.50/Gl

Red

Cline Farmhouse Red Blend, CA- $6/Gl

Diseno Malbec (Argentina) $8/Gl

Louis Martini Cabernet Sauvignon, CA $8/Gl

J Lohr Merlot, CA  $8/Gl

The Crusher Pinot Noir, CA  $8.50/Gl

Bacon Red Blend, CA  $9/Gl

 

Brewing Station Togo Family style meal options Pre-Order 24 Hours

Call ahead 24 hours to order 252-449-2739

Feeds 4 people

North Cackalacky vinegar-based BBQ  comes with wedge fries, house slaw and buns  $35

Our famous Shrimp n’ grits  half pan of grits topped with shrimp and red eye gravy  $45

Big Daddy seafood platter we all know it’s sooo good! Tempura fried shrimp,  fried oysters and tempura fried flounder comes with remoulade, fries and slaw $45 

 House salad or Caesar salad $18

Portobella salad  mixed greens, portobello, quinoa, avocado, cucumbers and tomatoes $25

Wedge fries, house slaw, mashed potatoes or sautéed mixed veggies $12

Bisque or Soup $25/qt

Crab Dip with toast points $20/pt

Salmon dip with toast points $20/pt