Hey Everybody!! Well Brewer Dave Virgil and I spent this spring brewing like mad on our new 10 barrel (a barrel = 31 gallons) Deutsche Beverage system! We hope you […]
P2P Beef! PASTURE TO PLATE. Our specials will feature beef from cattle raised in nearby Hertford, NC that were fed our spent brewery grains.
Thanks to all who came out and ran to support Shane Miles’s fight against cancer! We were so happy to see so many runners and their friends attend the race […]
FIND YOUR TRUE LOVE at the SPCA Adoptathon in the backyard from 5 – 7 pm. Valentine’s Day Dinner starting at 4:30 pm Book you reservation today! Special Dinner Package: […]
We were thrilled to be featured on the Hampton Roads Show on May 1. Chef Tony whipped up some amazing Mediterranean Beef Skewers with tomato and artichoke heart salad.
The Brew Crew was proud to be a sponsor of the Eastern Surfing Association’s 50th anniversary celebration. Surfing is deeply tied into the Outer Banks culture and the ESA’s love for the sport and their effort to preserve and protect the shoreline and coastal environment is something we are thrilled to be apart of.
Summer on the Outer Banks is a great time of year, but also a busy, busy time. We do not take reservations this time of year and therefore take care of our […]
Plastic Ocean Project has teamed up with Surfrider OBX Chapter with an initiative to recognize local businesses for their efforts in curbing the “single-use plastics” used in their establishments. Over 500 million straws, enough to fill 127 school buses, are used every day in the USA for only a few minutes. Eventually, most of these straws end up in our oceans. So please skip the straw!
A drinkable East Coast style pale ale (as in “session” style beer – just more than one!) which balances malt with an easy bitterness and a rather pleasant UK Brambling Cross finish & dry hopping – 5.7% alcohol by volume. Come by and get your 4 packs today!
The 16 oz. LGW cans have been released to the world!!! Look for them at Brew Thru, Harris Teeter, Food Lion, Chips Wine and Beer, Trio and many more…… This can-conditioned version […]
Bartender’s Brunch is every Sunday starting at 11:30 am and going till 3pm. Come and enjoy one of the best brunches on the beach. If you haven’t tried it yet then you’re missing out. Bloody Marys, Mimosas and MANmosas are available at 12pm on Sunday. Check out the Brunch Menu here.
6 of America’s Best Resort Towns for Craft Beer
For years, vacationers were destined to find themselves marooned among the mass-produced domestic light lagers that dominated resort towns. Now, with craft beer’s ever-growing popularity, America’s getaway destinations feature delicious beer made right in the community.